How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Loaf?

You need 11 ingredients. The key ingredients include: 1/2 lb. shrimp, deheaded, peeled and chopped, 1 loaf French bread, 1/2 onion, chopped, 1/2 bell pepper, chopped, and more.

Is Shrimp Loaf suitable as seafood?

Yes, Shrimp Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Loaf Recipe

Name: Shrimp Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. shrimp, deheaded, peeled and chopped; 1 loaf French bread; 1/2 onion, chopped; 1/2 bell pepper, chopped; 1/2 stick margarine; 3 Tbsp. Worcestershire sauce; 1/4 tsp. seasoned salt; 1/4 tsp. black pepper; 1/4 c. olives, chopped; 1/4 c. water; 5 slices American or Swiss cheese

Shrimp Loaf

Eats Now Editorial Team · 225 kcal · Seafood

Shrimp Loaf – a delicious recipe with shrimp, bread, onion, bell pepper, margarine, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Loaf

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