Try this homemade Easy Sauteed Salmon and Mushroom with Butter and Soy Sauce recipe the whole family will love. Made with Salmon filets, Onion, mushroom…
This Easy Sauteed Salmon and Mushroom with Butter and Soy Sauce relies on simple, everyday ingredients such as salmon filets, onion, bunch shimeji mushrooms and soy sauce. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026