Easy Saucy Spaghetti and Meatballs

1. 1

   Heat oven to 400F.

2. 2

   Combine first 5 ingredients.

3. 3

   Shape into 24 meatballs, using about 1/4 cup for each; place on foil-covered rimmed baking sheet.

4. 4

   Bake 20 to 25 min.

5. 5

   or until done.

6. 6

   Meanwhile, cook spaghetti as directed on package, omitting salt, and heat pasta sauce in separate saucepans.

7. 7

   Drain spaghetti; place on platter.

8. 8

   Combine meatballs and sauce; spoon over spaghetti.

* Per serving · 4 servings · Values may vary.

No additional tips available.