Easy Quiche Recipe

Name: Easy Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Breakfast Sausage; 1/4 cups Butter; 1/2 cups Flour; 6 Eggs; 1 cup Milk; 1 pound Shredded Monterey Jack Cheese; 2 cups Cottage Cheese; 3 ounces, weight Cream Cheese, Softened; 1 teaspoon Baking Powder; 1 teaspoon Salt; 1 teaspoon Sugar; 1 can (4 Oz. Size) Diced Green Chilies

Servings: persons

1 pound Breakfast Sausage
1/4 cups Butter
1/2 cups Flour
6 Eggs
1 cup Milk
1 pound Shredded Monterey Jack Cheese
2 cups Cottage Cheese
3 ounces, weight Cream Cheese, Softened
1 teaspoon Baking Powder
1 teaspoon Salt
1 teaspoon Sugar
1 can (4 Oz. Size) Diced Green Chilies

1
Brown the breakfast sausage over medium heat until done. Remove from heat and set aside.
2
In another skillet, melt butter in a saucepan over medium heat. Add flour and cook until smooth. Stir in browned sausage until well blended. Remove from heat and set aside.
3
Beat eggs in a mixing bowl. To the eggs, add milk, cheeses, baking powder, salt, sugar, the sausage mixture and green chilis.
4
Pour into a greased 9 x 13 baking pan and bake for 45 minutes at 350 degrees F.

1170

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound Breakfast Sausage, 1/4 cups Butter, 1/2 cups Flour, 6 Eggs, and more.

Yes, Easy Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Quiche

How did you like this recipe?

Frequently Asked Questions