Easy Quiche

1. 1

   Preheat oven to 425u00b0.

2. 2

   Place filling of your choice in bottom over pie crust (crab meat, ham, mushrooms, etc.).

3. 3

   Place shredded cheese over filling.

4. 4

   Beat eggs, whipping cream, onion and sugar. Pour whipped mixture over filling and cheese.

5. 5

   Place on cookie sheet and bake for 15 minutes at 425u00b0.

6. 6

   Lower temperature to 300u00b0 and bake an additional 35 minutes, or until knife inserted in center comes out clean.

7. 7

   (Time varies according to oven used.) Let sit 5 minutes before cutting to serve.

No nutritional information available.

No additional tips available.