How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pound Cake?

You need 9 ingredients. The key ingredients include: 1 stick margarine (room temperature), 1/2 c. Crisco, 2 3/4 c. sugar, 6 eggs, and more.

Is Easy Pound Cake suitable as baking & desserts?

Yes, Easy Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Pound Cake Recipe

Name: Easy Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine (room temperature); 1/2 c. Crisco; 2 3/4 c. sugar; 6 eggs; 1/4 c. buttermilk; 1/4 c. canned milk; 3 c. sifted plain flour; 1 tsp. vanilla flavoring; 1 tsp. lemon flavoring

Easy Pound Cake – a delicious recipe with margarine, Crisco, sugar, eggs, buttermilk, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine (room temperature)
1/2 c. Crisco
2 3/4 c. sugar
6 eggs
1/4 c. buttermilk
1/4 c. canned milk
3 c. sifted plain flour
1 tsp. vanilla flavoring
1 tsp. lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1629 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Pound Cake

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