Easy Plum Crumble Recipe

Name: Easy Plum Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups flour; 1 Tbsp. Magic Baking Powder; 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 1-1/4 cups granulated sugar, divided; 1 cup butter, softened; 2 Tbsp. oil; 2 eggs; 1 Tbsp. vanilla; 3 fresh plums, thinly sliced; 2 Tbsp. icing sugar

Servings: persons

4 cups flour
1 Tbsp. Magic Baking Powder
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1-1/4 cups granulated sugar, divided
1 cup butter, softened
2 Tbsp. oil
2 eggs
1 Tbsp. vanilla
3 fresh plums, thinly sliced
2 Tbsp. icing sugar

1
Heat oven to 400 degrees F.
2
Line 13x9-inch pan with parchment, with ends of parchment extending over sides; spray with cooking spray.
3
Combine flour and baking powder.
4
Mix cream cheese and 1/4 cup granulated sugar in separate bowl until blended.
5
Beat butter, oil and remaining granulated sugar in large bowl with mixer until light and fluffy.
6
Add eggs, 1 at a time, mixing well after each addition.
7
Blend in vanilla.
8
Gradually beat in flour mixture until mixture forms soft dough.
9
Press half the dough onto bottom of prepared pan; spread with cream cheese mixture.
10
Top with plum slices.
11
Crumble remaining dough over plums.
12
Bake 35 to 40 min.
13
or until golden brown.
14
Cool completely.
15
Sprinkle with icing sugar.
16
Use foil handles to remove dessert from pan before cutting to serve.

1293

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 cups flour, 1 Tbsp. Magic Baking Powder, 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened, 1-1/4 cups granulated sugar, divided, and more.

Yes, Easy Plum Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Plum Crumble

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