How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Pineapple Upside-Down Cake?

You need 5 ingredients. The key ingredients include: 1/2 c. margarine, 1 c. brown sugar, packed, 1 can pineapple slices, drained and cut into halves, 1 box yellow cake mix, and more.

Is Easy Pineapple Upside-Down Cake suitable as baking & desserts?

Yes, Easy Pineapple Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Pineapple Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Pineapple Upside-Down Cake Recipe

Name: Easy Pineapple Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1 c. brown sugar, packed; 1 can pineapple slices, drained and cut into halves; 1 box yellow cake mix; maraschino cherries

Easy Pineapple Upside-Down Cake – a delicious recipe with margarine, brown sugar, pineapple, yellow cake mix, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine
1 c. brown sugar, packed
1 can pineapple slices, drained and cut into halves
1 box yellow cake mix
maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Pineapple Upside-Down Cake

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