Easy Pineapple Chicken Recipe

Name: Easy Pineapple Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken breast, cubed; 1 can pineapple chunks (20 oz.); 1 green pepper, cut in strips; 1 red pepper, cut in strips; 1 carrot, sliced thin; 1/4 c. vinegar; 2 tsp. sugar or substitute; 1 Tbsp. cornstarch; 2 Tbsp. soy sauce; 3/4 c. strong chicken broth

Servings: persons

1 lb. chicken breast, cubed
1 can pineapple chunks (20 oz.)
1 green pepper, cut in strips
1 red pepper, cut in strips
1 carrot, sliced thin
1/4 c. vinegar
2 tsp. sugar or substitute
1 Tbsp. cornstarch
2 Tbsp. soy sauce
3/4 c. strong chicken broth

1
Bring broth to a boil; add chicken cubes.
2
Simmer 10 minutes, stirring occasionally.
3
Add undrained pineapples,
4
carrot slices, red and green peppers, vinegar and sugar.
5
Bring to a boil.
6
Stir cornstarch into soy sauce until smooth.
7
Stir into chicken mixture.
8
Bring to a boil, stirring constantly.
9
Lower heat. Cover and simmer 10 minutes.
10
Serve with rice.

368

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. chicken breast, cubed, 1 can pineapple chunks (20 oz.), 1 green pepper, cut in strips, 1 red pepper, cut in strips, and more.

Yes, Easy Pineapple Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Pineapple Chicken

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