How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy PHILADELPHIA Stuffed Mushrooms?

You need 10 ingredients. The key ingredients include: 36 fresh mushrooms (about 1-1/2 to 2-inch diameter), 1-1/4 cups (about 1/2 of 6-oz. pkg.) STOVE TOP Stuffing Mix for Chicken, 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, 1/4 cup KRAFT Real Mayo Mayonnaise, and more.

Is Easy PHILADELPHIA Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Easy PHILADELPHIA Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy PHILADELPHIA Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy PHILADELPHIA Stuffed Mushrooms Recipe

Name: Easy PHILADELPHIA Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 fresh mushrooms (about 1-1/2 to 2-inch diameter); 1-1/4 cups (about 1/2 of 6-oz. pkg.) STOVE TOP Stuffing Mix for Chicken; 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened; 1/4 cup KRAFT Real Mayo Mayonnaise; 1/4 cup KRAFT Grated Parmesan Cheese; 1 pkt. (0.7 oz.) GOOD SEASONS Italian Dressing Mix; 2 Tbsp. dried minced onion; 3 Tbsp. butter, melted; 1 Tbsp. chopped fresh parsley; 1/8 tsp. ground red pepper (cayenne)

Try this homemade Easy PHILADELPHIA Stuffed Mushrooms recipe the whole family will love. Made with mushrooms, STOVE, PHILADELPHIA Cream Cheese and Mayon…

This Easy PHILADELPHIA Stuffed Mushrooms relies on simple, everyday ingredients such as kraft real mayo mayonnaise, kraft grated parmesan cheese, dried minced onion and butter, melted. It comes together quickly and makes 4 servings, at about 790 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy PHILADELPHIA Stuffed Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

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