How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cream Cheese-Pesto Appetizer?

You need 3 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, 1 frozen puff pastry sheet (12 of 17.3-oz. pkg.), thawed, 2 tsp. CLASSICO Traditional Basil Pesto Sauce and Spread.

Is Baked Cream Cheese-Pesto Appetizer suitable as snacks & appetizers?

Yes, Baked Cream Cheese-Pesto Appetizer falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Baked Cream Cheese-Pesto Appetizer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cream Cheese-Pesto Appetizer Recipe

Name: Baked Cream Cheese-Pesto Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese; 1 frozen puff pastry sheet (12 of 17.3-oz. pkg.), thawed; 2 tsp. CLASSICO Traditional Basil Pesto Sauce and Spread

Baked Cream Cheese-Pesto Appetizer – a delicious recipe with PHILADELPHIA Cream Cheese, pastry sheet. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
1 frozen puff pastry sheet (12 of 17.3-oz. pkg.), thawed
2 tsp. CLASSICO Traditional Basil Pesto Sauce and Spread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Cream Cheese-Pesto Appetizer

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