Easy Pecan Pie

1. 1

   Place the first 3 ingredients in the blender container; mix together.

2. 2

   Just prior to pouring into an unbaked crust, add the cup of nut meats and spin to distribute in filling.

3. 3

   It is easy to pour this filling when the unbaked shell has been placed in or near the oven, because it makes a large pie and is easily spilled when moved.

4. 4

   Bake at 375u00b0 for 45 to 50 minutes, until it tests done.

* Per serving · 4 servings · Values may vary.

No additional tips available.