How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Souffle?

You need 6 ingredients. The key ingredients include: 16 slices bread, 6 eggs or egg substitute, 1 pt. milk, 1/2 lb. Old English cheese, sliced, and more.

Is Never Fail Souffle suitable as baking & desserts?

Yes, Never Fail Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Souffle Recipe

Name: Never Fail Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices bread; 6 eggs or egg substitute; 1 pt. milk; 1/2 lb. Old English cheese, sliced; 1/2 c. melted butter; 1 tsp. salt

Never Fail Souffle – a delicious recipe with bread, eggs, milk, English cheese, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 slices bread
6 eggs or egg substitute
1 pt. milk
1/2 lb. Old English cheese, sliced
1/2 c. melted butter
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never Fail Souffle

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