Bake this irresistible Never Fail Souffle at home. Made with bread, eggs, milk and English cheese. Easy step-by-step instructions included.
This Never Fail Souffle relies on simple, everyday ingredients such as bread, eggs or egg substitute, pt. milk and old english cheese, sliced. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Never Fail Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026