How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Peasy Homemade Stuffing?

You need 7 ingredients. The key ingredients include: 1 (12 ounce) package bacon, cut crosswise into 1-inch pieces, 1/2 cup chopped white onion, 4 stalks celery, chopped, 4 cups dried bread cubes, and more.

Is Easy Peasy Homemade Stuffing suitable as meat & poultry?

Yes, Easy Peasy Homemade Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Peasy Homemade Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Peasy Homemade Stuffing Recipe

Name: Easy Peasy Homemade Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package bacon, cut crosswise into 1-inch pieces; 1/2 cup chopped white onion; 4 stalks celery, chopped; 4 cups dried bread cubes; 2 teaspoons garlic salt; 10 fluid ounces apple juice; 1/3 cup butter, melted

Try this homemade Easy Peasy Homemade Stuffing recipe the whole family will love. Made with bacon, white onion, stalks celery and bread cubes. Easy step…

This Easy Peasy Homemade Stuffing relies on simple, everyday ingredients such as chopped white onion, stalks celery, chopped, dried bread cubes and garlic salt. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (12 ounce) package bacon, cut crosswise into 1-inch pieces
1/2 cup chopped white onion
4 stalks celery, chopped
4 cups dried bread cubes
2 teaspoons garlic salt
10 fluid ounces apple juice
1/3 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Meat & Poultry

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