How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Peasy Healthy Fruit Cake?

You need 11 ingredients. The key ingredients include: 17 2/3 ounces mixed dried fruit (500gms), 15 ounces sliced mangoes, in natural juice (or 1 425 gm not sugared syrup ), 2 organic eggs, 1/2 cup filtered water, and more.

Is Easy Peasy Healthy Fruit Cake suitable as baking & desserts?

Yes, Easy Peasy Healthy Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Peasy Healthy Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Peasy Healthy Fruit Cake Recipe

Name: Easy Peasy Healthy Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 17 2/3 ounces mixed dried fruit (500gms); 15 ounces sliced mangoes, in natural juice (or 1 425 gm not sugared syrup ); 2 organic eggs; 1/2 cup filtered water; 1/2 cup white rice flour; 1/2 cup brown rice flour; 1/2 cup potato flour; 1 teaspoon xanthan gum; 1 teaspoon gluten free baking powder; 1 1/2 teaspoons baking soda; 1 pinch celtic sea salt

Bake this irresistible Easy Peasy Healthy Fruit Cake at home. Made with mangoes, eggs, filtered water and white rice flour. Easy step-by-step instructio…

This Easy Peasy Healthy Fruit Cake relies on simple, everyday ingredients such as mixed dried fruit (500gms), organic eggs, filtered water and white rice flour. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Peasy Healthy Fruit Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Peasy Healthy Fruit Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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