Easy Onion Garlic Potatoes

1. 1

   Preheat oven to 350 degrees.

2. 2

   Use a sharp knife to puncture potatoes several times.

3. 3

   Microwave potatoes on high for 13 to 14 minutes, or until they are tender when poked with a knife or fork (microwave oven cooking times vary).

4. 4

   Cube the potatoes into small bite sized pieces.

5. 5

   Put the cubed potatoes into a large ziplock (re-sealable) plastic bag.

6. 6

   In a small bowl, mix oil and soup mixes.

7. 7

   Mix until lumps are dissolved.

8. 8

   Pour the mixture over the potatoes in the bag.

9. 9

   Seal bag and rotate the potatoes around in the bag so that the oil mixture coats the potatoes.

10. 10

    Pour the potatoes into an 8x8 or a 9x9 pan.

11. 11

    Bake for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.