Easy One Dish Spaghetti Recipe

Name: Easy One Dish Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 Tbsp. cooking oil; 6 oz. spaghetti, broken in pieces; 1 can tomatoes (28 oz.); 1/2 c. catsup; 1/3 c. chopped onions; 1/3 c. chopped green pepper; 1/3 c. chopped celery; 1 tsp. Worcestershire sauce; 1 tsp. salt; 1/2 tsp. pepper; grated cheese

Servings: persons

1 lb. ground beef
2 Tbsp. cooking oil
6 oz. spaghetti, broken in pieces
1 can tomatoes (28 oz.)
1/2 c. catsup
1/3 c. chopped onions
1/3 c. chopped green pepper
1/3 c. chopped celery
1 tsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. pepper
grated cheese

1
In a 10-inch skillet with cover, saute vegetables and ground beef in oil.
2
Add spaghetti, spreading over beef mixture.
3
Mix tomatoes, catsup and seasonings.
4
Pour over spaghetti, making sure spaghetti is covered with liquid.
5
Cover and cook over medium heat (simmer) for 30 minutes.
6
Sprinkle grated cheese over top before serving.
7
Yields 6 to 8 servings.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. cooking oil, 6 oz. spaghetti, broken in pieces, 1 can tomatoes (28 oz.), and more.

Yes, Easy One Dish Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy One Dish Spaghetti

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