How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Mexican Mac And Cheese?

You need 10 ingredients. The key ingredients include: 8 ounces penne pasta, uncooked, 1/2 cup mexican lager beer (such as Corona), 4 slices bacon, diced, 10 ounces rotel diced tomatoes and green chilies (not drained), and more.

Is Easy Mexican Mac And Cheese suitable as pasta & noodles?

Yes, Easy Mexican Mac And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Mexican Mac And Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Mexican Mac And Cheese Recipe

Name: Easy Mexican Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces penne pasta, uncooked; 1/2 cup mexican lager beer (such as Corona); 4 slices bacon, diced; 10 ounces rotel diced tomatoes and green chilies (not drained); 8 ounces cream cheese; 2 cups milk; 12 ounces monterey jack pepper cheese, cubed (I used one and a half 8 oz. blocks of KRAFT Natural Pepper Jack); Garnishes; green onion, sliced; tortilla chips, crushed

Easy Mexican Mac And Cheese

Eats Now Editorial Team · 996 kcal · Pasta & Noodles

Easy Mexican Mac And Cheese – a delicious recipe with penne pasta, lager, bacon, tomatoes, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Easy Mexican Mac And Cheese

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