How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Mexican Cornbread?

You need 7 ingredients. The key ingredients include: 2 cups Self-rising Corn Meal, 1 can Creamed Corn (small Can), 1/3 cups Oil, 3 whole Eggs, Beaten, and more.

Is Easy Mexican Cornbread suitable as general?

Yes, Easy Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Mexican Cornbread Recipe

Name: Easy Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Self-rising Corn Meal; 1 can Creamed Corn (small Can); 1/3 cups Oil; 3 whole Eggs, Beaten; 16 ounces, fluid Sour Cream; 1/4 cups Jalapenos; 2 cups Grated Sharp Cheddar Cheese

Easy Mexican Cornbread – a delicious recipe with Meal, Oil, Eggs, u00bc, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups Self-rising Corn Meal
1 can Creamed Corn (small Can)
1/3 cups Oil
3 whole Eggs, Beaten
16 ounces, fluid Sour Cream
1/4 cups Jalapenos
2 cups Grated Sharp Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1178 kcal
Category
General

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