"Lotza-Mozza" Pizza

1. 1

   Preheat oven to 375 degrees F. Unroll dough on baking sheet.

2. 2

   Pat out with hands to 12x8-inch rectangle.

3. 3

   Spread evenly with pizza sauce to within 1/2 inch of edges; top with pepperoni, olives and cheese.

4. 4

   Fold one-third of the dough over filling, starting at one of the long sides of dough.

5. 5

   Repeat with remaining long side of dough.

6. 6

   Firmly pinch seams together to seal.

7. 7

   Place, seam-side down, on baking sheet.

8. 8

   Prick dough with fork.

9. 9

   Bake 18 min.

10. 10

    or until golden brown.

11. 11

    Cut into slices to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.