How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Melty Cheese Pork Cutlets (Tonkatsu)?

You need 7 ingredients. The key ingredients include: 8 slice Pork slices (for ginger pork, about 2 mm thick), 2 slice Sliced cheese, 4 leaves Shiso leaves, 1 Panko, and more.

Is Easy Melty Cheese Pork Cutlets (Tonkatsu) suitable as meat & poultry?

Yes, Easy Melty Cheese Pork Cutlets (Tonkatsu) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Melty Cheese Pork Cutlets (Tonkatsu)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Melty Cheese Pork Cutlets (Tonkatsu) Recipe

Name: Easy Melty Cheese Pork Cutlets (Tonkatsu)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slice Pork slices (for ginger pork, about 2 mm thick); 2 slice Sliced cheese; 4 leaves Shiso leaves; 1 Panko; 1 Egg; 1 Katakuriko; 1 Grated pepper

Try this homemade Easy Melty Cheese Pork Cutlets (Tonkatsu) recipe the whole family will love. Made with ginger pork, cheese, leaves and Egg. Easy step-…

This Easy Melty Cheese Pork Cutlets (Tonkatsu) relies on simple, everyday ingredients such as sliced cheese, leaves shiso leaves, panko and egg. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 slice Pork slices (for ginger pork, about 2 mm thick)
2 slice Sliced cheese
4 leaves Shiso leaves
1 Panko
1 Egg
1 Katakuriko
1 Grated pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Meat & Poultry

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Easy Melty Cheese Pork Cutlets (Tonkatsu)

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