How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Kabobs?

You need 11 ingredients. The key ingredients include: 2 lb. pork tenderloin, cut into 1-inch pieces, 2 lb. frozen turkey roast, cut into 1-inch pieces, 1 medium onion, chopped, 1 c. soy sauce, and more.

Is Meat Kabobs suitable as meat & poultry?

Yes, Meat Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Kabobs Recipe

Name: Meat Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. pork tenderloin, cut into 1-inch pieces; 2 lb. frozen turkey roast, cut into 1-inch pieces; 1 medium onion, chopped; 1 c. soy sauce; 1/4 c. packed brown sugar; 1/4 c. lemon juice; 1 tsp. garlic salt; 1 tsp. pepper; 1/2 tsp. ground coriander; 1/8 tsp. ground red pepper; dash of crushed red peppers

Meat Kabobs – a delicious recipe with pork tenderloin, turkey roast, onion, soy sauce, brown sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat Kabobs

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