Easy Lasagna Recipe

1. 1

   Brown grnd beef and drain fat.

2. 2

   Add in spaghetti sauce and let simmer.

3. 3

   Combine ricotta, soup, lowfat milk and half of Parmesan cheese, mix well.

4. 4

   In a 9 x 13 inch pan, spread 1/3 of meat sauce, top with 3 lasagna noodles, then spread half of soup-cheese mix on top.

5. 5

   Lay half of Mozzarella cheese on top.

6. 6

   Repeat layers, ending with meat sauce.

7. 7

   Cover with foil, bake at 375 degrees for 30 min.

8. 8

   Uncover and sprinkle on remaining Parmesan cheese.

9. 9

   Bake for 10 more min or possibly till bubbling warm.

10. 10

    Let stand for 10 min before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.