Easy Italian Potatoes #2

1. 1

   Preheat oven to 400u00b0F. Wash the potatoes. Cut them into 1-inch cubes. If they are really small, just cut them in half and leave the skins on. Spray a cookie sheet or 9x13 baking dish with cooking spray or line with foil for easy cleanup.

2. 2

   Place potatoes in a bowl and add the rest of the ingredients. Toss with your hands. Pour potatoes onto prepared pan and bake in the oven for 25 to 30 minutes until they are fluffy on the inside and crisp on the outside.

* Per serving · 4 servings · Values may vary.

No additional tips available.