How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Italian Chicken (Or Veal)?

You need 9 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, salt, pepper, garlic powder, and more.

Is Easy Italian Chicken (Or Veal) suitable as meat & poultry?

Yes, Easy Italian Chicken (Or Veal) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Italian Chicken (Or Veal)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Italian Chicken (Or Veal) Recipe

Name: Easy Italian Chicken (Or Veal)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; salt; pepper; garlic powder; 1 egg; ½ cup breadcrumbs; ½ cup dry parmesan cheese; 1 tablespoon Italian spices (I use basil and orgeno); ¼ cup olive oil

Easy Italian Chicken (Or Veal) – a delicious recipe with chicken breasts, salt, pepper, garlic, egg, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts
salt
pepper
garlic powder
1 egg
½ cup breadcrumbs
½ cup dry parmesan cheese
1 tablespoon Italian spices (I use basil and orgeno)
¼ cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Meat & Poultry

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Easy Italian Chicken (Or Veal)

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