Easy Homemade JELL-O Marzipan

1. 1

   Mix ingredients until blended; press onto bottom of 9-inch square pan.

2. 2

   Let stand at room temperature 2 hours.

3. 3

   Cut into shapes using 2-inch cookie cutters.

4. 4

   Or, use hands to form into desired shapes.

5. 5

   Refrigerate 1 hour or until firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.