Easy Homemade Donut Holes

1. 1

   Heat the oil to 300F.

2. 2

   I use a deep fryer for more even cooking.

3. 3

   Once you open your can of biscuits, cut them into four equal pieces.

4. 4

   I cut them like a pie.

5. 5

   Once you've cut all your donuts, drop them easily into the oil one at a time, try to avoid over crowding.

6. 6

   Also, drop donuts from close to the oil surface to avoid splashing yourself with the hot oil.

7. 7

   They will cook for about 5-7 min.

8. 8

   Halfway through cooking flip the donuts.

9. 9

   They will float and need to be turned over to insure cooking thoroughly.

10. 10

    Your donuts are done when they are a golden brown on both sides.

11. 11

    I enjoy rolling my donuts in sugar and local honey that I melt together on the stove.

12. 12

    Easier ingredients are powdered sugar, brown sugar, sugar, or even honey without any cooking allows for the kids to get involved.

13. 13

    Be creative

14. 14

    I have recently thought of using peanut butter, or nutella.

15. 15

    Only not sure how yet to pull that off.

16. 16

    Any ideas are welcome.... ;-)

* Per serving · 4 servings · Values may vary.

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