How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Hawaiian Supper?

You need 12 ingredients. The key ingredients include: 1 can (15 1/2 oz.) chunk pineapple, 1 Tbsp. vinegar, 2 Tbsp. brown sugar, 1 Tbsp. cornstarch, and more.

Is Easy Hawaiian Supper suitable as meat & poultry?

Yes, Easy Hawaiian Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Hawaiian Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Hawaiian Supper Recipe

Name: Easy Hawaiian Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 1/2 oz.) chunk pineapple; 1 Tbsp. vinegar; 2 Tbsp. brown sugar; 1 Tbsp. cornstarch; 1/2 tsp. salt; 2 Tbsp. margarine; 1/2 lb. cooked chicken (thin strips); 1/2 lb. cooked ham (thin strips); 1 medium green pepper (thin strips); 2 Tbsp. sliced scallions; 1/4 tsp. garlic powder; 1 1/2 c. Minute rice

Try this homemade Easy Hawaiian Supper recipe the whole family will love. Made with pineapple, vinegar, brown sugar and cornstarch. Easy step-by-step in…

This Easy Hawaiian Supper relies on simple, everyday ingredients such as (15 1/2 oz.) chunk pineapple, vinegar, brown sugar and cornstarch. It comes together quickly and makes 4 servings, at about 610 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Hawaiian Supper

Tips for the best results

Variations & substitutions

My Personal Notes

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