Baked Beans

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 strips bacon; 1 medium onion; 1 c. lima beans, drained; 1 c. B&M baked beans; 1 c. pork and beans; 1/4 lb. Cheddar cheese, cubed; 1/3 c. catsup; 1 c. brown sugar; 1/4 c. vinegar; 1/4 c. molasses; 2 Tbsp. Worcestershire sauce; dash of salt; dash of pepper; dash of dry mustard

Eats Now Editorial Team · 749 kcal · Meat & Poultry

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Baked Beans – a delicious recipe with bacon, onion, lima beans, beans, pork, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 strips bacon
1 medium onion
1 c. lima beans, drained
1 c. B&M baked beans
1 c. pork and beans
1/4 lb. Cheddar cheese, cubed
1/3 c. catsup
1 c. brown sugar
1/4 c. vinegar
1/4 c. molasses
2 Tbsp. Worcestershire sauce
dash of salt
dash of pepper
dash of dry mustard

1
Chop and brown together bacon and onion.
2
Add to beans and combine other ingredients, one at a time.
3
Place in ungreased 13 x 9-inch baking dish and sprinkle with Parmesan cheese.
4
Bake 30 minutes in 350u00b0 oven.

749

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 strips bacon, 1 medium onion, 1 c. lima beans, drained, 1 c. B&M baked beans, and more.

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
749 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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