Easy Hamburger Stroganoff

Name: Easy Hamburger Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 onion, chopped; 2 Tbsp. flour; salt and pepper to taste; 1/2 tsp. garlic salt; 1 (8 oz.) can mushroom pieces, drained; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1/2 c. sour cream; egg noodles, cooked and drained

Eats Now Editorial Team · 572 kcal · Meat & Poultry

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Easy Hamburger Stroganoff – a delicious recipe with ground beef, onion, flour, salt, garlic salt, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 onion, chopped
2 Tbsp. flour
salt and pepper to taste
1/2 tsp. garlic salt
1 (8 oz.) can mushroom pieces, drained
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 c. sour cream
egg noodles, cooked and drained

1
Brown ground beef and onions until all red is gone from meat. Stir in flour, salts, pepper and mushroom pieces.
2
Cook over medium heat 5 minutes, stirring constantly.
3
Stir in soups and simmer 10 minutes, stirring often.
4
Add sour cream and heat thoroughly.
5
Serve over cooked and drained wide egg noodles (amount desired for your family).

572

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 onion, chopped, 2 Tbsp. flour, salt and pepper to taste, and more.

Yes, Easy Hamburger Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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