Easy Gumbo

1. 1

   Heat a saute pan over med low heat and all the veggies.

2. 2

   Cook until soft, a few minute.

3. 3

   Add the cut up sausage and brown, 5 minute.

4. 4

   Add the stock, tomato paste, seasonings and raise heat to med.

5. 5

   and cook stirring occasionally until heated through.

6. 6

   Add salt and pepper to taste.

7. 7

   You can cook for much longer for a richer, deeper flavor (40-60 min).

8. 8

   Add shrimp during last 5 min of cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.