Easy Grilled Tex-Mex Burgers Recipe

Name: Easy Grilled Tex-Mex Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1/2 cup minced onion; 2 teaspoons Worcestershire sauce; 1 tablespoon chili powder; 1/2 teaspoon Mexican oregano; 1/2 teaspoon ground cumin; 1/2 teaspoon garlic powder; 1/4 teaspoon Tabasco sauce; 4 slices monterey jack cheese; 4 slices red onions; 1/2 cup salsa; 1 avocado, peeled,seeded,and sliced; jalapeno, slices (optional); 4 flour tortillas, warmed (10-inch or larger)

Servings: persons

1 lb lean ground beef
1/2 cup minced onion
2 teaspoons Worcestershire sauce
1 tablespoon chili powder
1/2 teaspoon Mexican oregano
1/2 teaspoon ground cumin
1/2 teaspoon garlic powder
1/4 teaspoon Tabasco sauce
4 slices monterey jack cheese
4 slices red onions
1/2 cup salsa
1 avocado, peeled,seeded,and sliced
jalapeno, slices (optional)
4 flour tortillas, warmed (10-inch or larger)

1
Mix together ground beef, minced onion, Worcestershire sauce, chili powder, oregano, cumin, garlic powder, and Tabasco in a large mixing bowl.
2
Shape meat into 4 patties, flattening out between sheets of waxed paper, if desired.
3
Remove paper, and grill patties 6-8 minutes per side, or until they are well done.
4
Serve each burger on a tortilla topped with a slice of cheese, some onion, some avocado, some jalapeno slices, and a little salsa.
5
Fold edges of tortilla around bottom and sides of burger and serve!
6
Note: If burger ends up too wide, just break off pieces from sides and stack them towards the middle of tortilla!

804

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb lean ground beef, 1/2 cup minced onion, 2 teaspoons Worcestershire sauce, 1 tablespoon chili powder, and more.

Yes, Easy Grilled Tex-Mex Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Grilled Tex-Mex Burgers

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