Easy Grilled Marinated Pork Chops

1. 1

   Trim excess fat from chops.

2. 2

   Place chops in a shallow baking dish.

3. 3

   Combine juice, soy sauce, and garlic, stirring well, pour over chops.

4. 4

   Cover the chops and marinate in the refrigerator 8 hours or overnight turning occasionally.

5. 5

   Remove the chops from the marinade, reserving marinade.

6. 6

   Place the chops on a grill coated with cooking spray so they won't stick.

7. 7

   Grill 15 minutes or until chops are tender and done, turning and basting frequently with marinade.

* Per serving · 4 servings · Values may vary.

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