How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Venison?

You need 6 ingredients. The key ingredients include: 1 sliced onion, 1 carrot, cut up, 3 stalks celery, cut up, 1 (15 oz.) can tomato sauce, and more.

Is Crock-Pot Venison suitable as meat & poultry?

Yes, Crock-Pot Venison falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Venison?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Venison Recipe

Name: Crock-Pot Venison
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sliced onion; 1 carrot, cut up; 3 stalks celery, cut up; 1 (15 oz.) can tomato sauce; 1/2 tsp. basil; 1 1/2 lb. steak, cut up in chunks

Crock-Pot Venison – a delicious recipe with onion, carrot, stalks celery, tomato sauce, basil, steak. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 sliced onion
1 carrot, cut up
3 stalks celery, cut up
1 (15 oz.) can tomato sauce
1/2 tsp. basil
1 1/2 lb. steak, cut up in chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Venison

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