How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Greek Pasta Salad?

You need 7 ingredients. The key ingredients include: 3 cups scoobi doo pasta, uncooked, 2 carrots, chopped, 1 cup halved cherry tomatoes, 2 Tbsp. capers, and more.

Is Easy Greek Pasta Salad suitable as pasta & noodles?

Yes, Easy Greek Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Greek Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Greek Pasta Salad Recipe

Name: Easy Greek Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups scoobi doo pasta, uncooked; 2 carrots, chopped; 1 cup halved cherry tomatoes; 2 Tbsp. capers; 1/3 cup Kraft Greek with Feta and Oregano Dressing; 1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 1/3 cup pitted Kalamata olives

Fresh, crisp and full of flavor — this Easy Greek Pasta Salad is a must-try. Made with pasta, carrots, tomatoes and capers. Easy step-by-step instructio…

This Easy Greek Pasta Salad relies on simple, everyday ingredients such as scoobi doo pasta, uncooked, carrots, chopped, halved cherry tomatoes and capers. It comes together quickly and makes 4 servings, at about 763 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

3 cups scoobi doo pasta, uncooked
2 carrots, chopped
1 cup halved cherry tomatoes
2 Tbsp. capers
1/3 cup Kraft Greek with Feta and Oregano Dressing
1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
1/3 cup pitted Kalamata olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
Pasta & Noodles

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