How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Gingerbread?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 c. cooking oil, 1 c. cane syrup, 3 eggs, and more.

Is Easy Gingerbread suitable as baking & desserts?

Yes, Easy Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Gingerbread Recipe

Name: Easy Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. sugar; 1 c. cooking oil; 1 c. cane syrup; 3 eggs; 1 c. boiling water; 2 tsp. soda, dissolved in 2 Tbsp. hot water; 2 c. flour; 1 Tbsp. ginger; pinch of salt

Easy Gingerbread – a delicious recipe with sugar, cooking oil, cane syrup, eggs, boiling water, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. cooking oil
1 c. cane syrup
3 eggs
1 c. boiling water
2 tsp. soda, dissolved in 2 Tbsp. hot water
2 c. flour
1 Tbsp. ginger
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Easy Gingerbread

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