How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy German Potato Casserole ?

You need 8 ingredients. The key ingredients include: 1 can (10 3/4 oz.) condensed cream of potato soup, 1 1/2 cups Sour Cream, 3 tablespoons white vinegar, 1 package (32 oz) frozen Southern-style hash browns, thawed, and more.

Is Easy German Potato Casserole suitable as meat & poultry?

Yes, Easy German Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy German Potato Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy German Potato Casserole Recipe

Name: Easy German Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 3/4 oz.) condensed cream of potato soup; 1 1/2 cups Sour Cream; 3 tablespoons white vinegar; 1 package (32 oz) frozen Southern-style hash browns, thawed; 1 package (8oz) Shredded Swiss Cheese; 8 slices cooked Bacon, crumbled and divided; 6 green onions, sliced, divided; 2 cups French fried onions

Easy German Potato Casserole – a delicious recipe with condensed cream, Sour Cream, white vinegar, frozen Southern-style hash browns, Swiss Cheese, Bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (10 3/4 oz.) condensed cream of potato soup
1 1/2 cups Sour Cream
3 tablespoons white vinegar
1 package (32 oz) frozen Southern-style hash browns, thawed
1 package (8oz) Shredded Swiss Cheese
8 slices cooked Bacon, crumbled and divided
6 green onions, sliced, divided
2 cups French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
886 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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