How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Fudge Cake?

You need 7 ingredients. The key ingredients include: 2 sticks butter or margarine, 3 sq. unsweetened chocolate, 1 c. self-rising flour, 2 c. sugar, and more.

Is Easy Fudge Cake suitable as baking & desserts?

Yes, Easy Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Fudge Cake Recipe

Name: Easy Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter or margarine; 3 sq. unsweetened chocolate; 1 c. self-rising flour; 2 c. sugar; 4 eggs, well beaten; 1 c. nuts (optional); 1 tsp. vanilla

Easy Fudge Cake – a delicious recipe with butter, unsweetened chocolate, flour, sugar, eggs, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks butter or margarine
3 sq. unsweetened chocolate
1 c. self-rising flour
2 c. sugar
4 eggs, well beaten
1 c. nuts (optional)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1644 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chess Pie
Strawberry Pie
Quick And Easy Pie
Cornbread Casserole

Easy Fudge Cake

How did you like this recipe?

Frequently Asked Questions