Easy Fresh Baked Salmon

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   ["Select 1 to 2 pound salmon filet(s).", "Spray cooking oil, etc., on bottom of casserole dish.", "Wash off and drain salmon filet and place in long, shallow baking dish.", "Sprinkle with seasoned salt and Bay seasoning.", "Dot with margarine and spread mayonnaise over top surface of fish.", "Then squirt ""Real"" lemon juice over fish and sprinkle with dill weed.", "Bake in oven preheated at 350u00b0 to 375u00b0 for 50 minutes.", "Melts in your mouth!"]

* Per serving · 4 servings · Values may vary.

No additional tips available.