Bake this irresistible Easy Eggnog Pound Cake at home. Made with yellow cake, instant vanilla flavor, Borden's eggnog and vegetable oil. Easy step-by-st…
This Easy Eggnog Pound Cake relies on simple, everyday ingredients such as borden's eggnog, vegetable oil, eggs and ground nutmeg. It comes together quickly and makes 4 servings, at about 677 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Eggnog Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026