How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Egg Custard?

You need 6 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 1 stick margarine, softened, 2 c. milk, and more.

Is Easy Egg Custard suitable as baking & desserts?

Yes, Easy Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Egg Custard Recipe

Name: Easy Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. sugar; 1 stick margarine, softened; 2 c. milk; 1/2 c. self-rising flour or cornstarch; 1 tsp. vanilla

Easy Egg Custard – a delicious recipe with eggs, sugar, margarine, milk, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. sugar
1 stick margarine, softened
2 c. milk
1/2 c. self-rising flour or cornstarch
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
799 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Candy Macaroon Cookies
Disney'S 50'S Prime Time Cafe Chicken Pot Pie
Bishop'S Cake
Baked Brie With Mango Chutney

Easy Egg Custard

How did you like this recipe?

Frequently Asked Questions