Easy, Easy Friendship Cake Recipe

Name: Easy, Easy Friendship Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines butter cake mix; 1 (3 1/2 ounce) package instant vanilla pudding; 1/2 cup oil; 1/2 cup water; 1/2 cup cream sherry; 1 cup pecans, finely chopped; 4 eggs; Boiled dressing; 3/4 cup sugar; 6 tablespoons butter; 3 tablespoons sherry wine; 3 tablespoons water

Servings: persons

1 box Duncan Hines butter cake mix
1 (3 1/2 ounce) package instant vanilla pudding
1/2 cup oil
1/2 cup water
1/2 cup cream sherry
1 cup pecans, finely chopped
4 eggs
Boiled dressing
3/4 cup sugar
6 tablespoons butter
3 tablespoons sherry wine
3 tablespoons water

1
Place all cake ingredients in a mixing bowl.
2
Mix on slow speed with electric mixer for 1 minute, then on medium speed for 3 minutes or until well-mixed.
3
Pour into a greased and floured tube pan (or Bundt pan).
4
Bake at 325u00b0F for 1 hour.
5
(Test to see if done with a toothpick.).
6
Boil dressing ingredients 2 to 3 minutes.
7
Pour over hot cake while still in pan.
8
Let cool completely in pan before turning out.

1246

kcal

Calories

108

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 box Duncan Hines butter cake mix, 1 (3 1/2 ounce) package instant vanilla pudding, 1/2 cup oil, 1/2 cup water, and more.

Yes, Easy, Easy Friendship Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy, Easy Friendship Cake

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