How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Dutch Cake?

You need 6 ingredients. The key ingredients include: 2 c. flour, 1 c. sugar, 2 tsp. baking powder, 1 c. milk, and more.

Is Easy Dutch Cake suitable as baking & desserts?

Yes, Easy Dutch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Dutch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Dutch Cake Recipe

Name: Easy Dutch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. sugar; 2 tsp. baking powder; 1 c. milk; 1 egg; 1 1/2 Tbsp. melted butter

Easy Dutch Cake – a delicious recipe with flour, sugar, baking powder, milk, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 c. sugar
2 tsp. baking powder
1 c. milk
1 egg
1 1/2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
781 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Dutch Cake

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