1 to 1 1/2 minutes per side. Transfer to a wire rack or paper towel-lined plate to drain. Add the remaining oil to the skillet
Servings:persons
1
["Heat 1/2 cup of the oil in a medium skillet over medium-low heat.", "Place the biscuits on a cutting board. Using a 1-inch round cookie cutter or shot glass, cut a hole in the center of each biscuit, reserving the extra dough for ""holes.""
No nutrition data on file — estimate from the ingredient list.
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Values are approximate and per serving (÷ 4).
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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