How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Double Lemon Cake?

You need 6 ingredients. The key ingredients include: 1 (18 ounce) package pillsbury lemon cake, 1 (14 ounce) can eagle brand sweetened condensed milk, 2 egg yolks, 1/2 cup lemon juice, and more.

Is Easy Double Lemon Cake suitable as baking & desserts?

Yes, Easy Double Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Double Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Double Lemon Cake Recipe

Name: Easy Double Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) package pillsbury lemon cake; 1 (14 ounce) can eagle brand sweetened condensed milk; 2 egg yolks; 1/2 cup lemon juice; 1 teaspoon grated lemon rind; yellow food coloring

Easy Double Lemon Cake – a delicious recipe with lemon cake, condensed milk, egg yolks, lemon juice, lemon rind, yellow food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) package pillsbury lemon cake
1 (14 ounce) can eagle brand sweetened condensed milk
2 egg yolks
1/2 cup lemon juice
1 teaspoon grated lemon rind
yellow food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Double Lemon Cake

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