Easy Cut-Out Cookies

1. 1

   In a medium bowl, combine the flour and confectioners' sugar. Stir in the melted butter, egg, and vanilla until well blended. Cover, and refrigerate dough for at least 2 hours.

2. 2

   Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

3. 3

   On a lightly floured surface, roll the dough out 1/4 inch thick. Cut into desired shapes using cookie cutters.

4. 4

   Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

* Per serving · 4 servings · Values may vary.

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