How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo)?

You need 9 ingredients. The key ingredients include: 200 grams Peeled shrimp, 2 tbsp Katakuriko, 3 Asparagus, 3 tbsp Olive oil, and more.

Is Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) suitable as seafood?

Yes, Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) Recipe

Name: Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Peeled shrimp; 2 tbsp Katakuriko; 3 Asparagus; 3 tbsp Olive oil; 1 tbsp Milk or Yogurt; 2 tbsp Mayonnaise; 1 tbsp Ketchup; 1/2 tbsp Sugar; 1 dash Lemon juice

Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) – a delicious recipe with shrimp, Katakuriko, Olive oil, Milk, Mayonnaise, Ketchup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

200 grams Peeled shrimp
2 tbsp Katakuriko
3 Asparagus
3 tbsp Olive oil
1 tbsp Milk or Yogurt
2 tbsp Mayonnaise
1 tbsp Ketchup
1/2 tbsp Sugar
1 dash Lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Seafood

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Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo)

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