How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crock Pot Curry?

You need 13 ingredients. The key ingredients include: 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup, 1 (10 1/2 ounce) can 98% fat-free cream of chicken soup, 1 (13 1/2 ounce) can coconut milk, 1 (1 1/4 ounce) packet dry onion soup mix, and more.

Is Easy Crock Pot Curry suitable as soups & stews?

Yes, Easy Crock Pot Curry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Crock Pot Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crock Pot Curry Recipe

Name: Easy Crock Pot Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup; 1 (10 1/2 ounce) can 98% fat-free cream of chicken soup; 1 (13 1/2 ounce) can coconut milk; 1 (1 1/4 ounce) packet dry onion soup mix; 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 tablespoons curry powder; 1/2 teaspoon cayenne (to taste); 1 onion, chopped; 1 tablespoon butter; 3 chicken breasts, cut into pieces; 2 cups peas, frozen; 1 cup fresh mushrooms, sliced

Try this homemade Easy Crock Pot Curry recipe the whole family will love. Made with cream of mushroom soup, cream of chicken soup, coconut milk and onio…

This Easy Crock Pot Curry relies on simple, everyday ingredients such as salt, pepper, curry powder and cayenne (to taste). It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Crock Pot Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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