How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crock Pot Clam Chowder?

You need 6 ingredients. The key ingredients include: 3 (10 1/2 ounce) cans New England clam chowder, 3 (10 1/2 ounce) cans cream of potato soup, 1 quart half-and-half, 1 (6 ounce) can minced clams, and more.

Is Easy Crock Pot Clam Chowder suitable as seafood?

Yes, Easy Crock Pot Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Crock Pot Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crock Pot Clam Chowder Recipe

Name: Easy Crock Pot Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 1/2 ounce) cans New England clam chowder; 3 (10 1/2 ounce) cans cream of potato soup; 1 quart half-and-half; 1 (6 ounce) can minced clams; 1/2 cup butter or 1/2 cup margarine; 1/2 medium onion, finely chopped

Easy Crock Pot Clam Chowder – a delicious recipe with clam chowder, cream of potato soup, clams, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (10 1/2 ounce) cans New England clam chowder
3 (10 1/2 ounce) cans cream of potato soup
1 quart half-and-half
1 (6 ounce) can minced clams
1/2 cup butter or 1/2 cup margarine
1/2 medium onion, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Seafood

Eats Now Editorial Team

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Easy Crock Pot Clam Chowder

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