How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Creamy Cilantro Penne (Vegan)?

You need 10 ingredients. The key ingredients include: 8 ounces penne, boiled and drained, 1 medium white squash or 1 medium zucchini, 5 medium mushrooms, sliced thin (I like crimini), 12 bunch fresh cilantro, rinsed, drained, chopped, and more.

Is Easy Creamy Cilantro Penne (Vegan) suitable as pasta & noodles?

Yes, Easy Creamy Cilantro Penne (Vegan) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Creamy Cilantro Penne (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Creamy Cilantro Penne (Vegan) Recipe

Name: Easy Creamy Cilantro Penne (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces penne, boiled and drained; 1 medium white squash or 1 medium zucchini; 5 medium mushrooms, sliced thin (I like crimini); 12 bunch fresh cilantro, rinsed, drained, chopped; 1 -2 garlic clove, minced; 2 -3 tablespoons vegan mayonnaise; 1 tablespoon dark sesame oil; 1 tablespoon fresh squeezed lime juice; 1 pinch dried red chili pepper flakes; salt

Try this homemade Easy Creamy Cilantro Penne (Vegan) recipe the whole family will love. Made with penne, white squash, mushrooms and fresh cilantro. Eas…

This Easy Creamy Cilantro Penne (Vegan) relies on simple, everyday ingredients such as penne, boiled and drained, garlic clove, minced, vegan mayonnaise and dark sesame oil. It comes together quickly and makes 4 servings, at about 1015 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1015

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Creamy Cilantro Penne (Vegan)

Tips for the best results

Variations & substitutions

My Personal Notes

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